![]() ![]() (Keep away from the super-bitter pith, though.) Most people across Asia eat pomelo raw, either on its own or as part of a salad or dessert. ![]() Mandarin: A squat, orange-hued fruit that’s relatively easy to peel and segment, revealing a sweeter, juicier core. The juice is very sour, and the skin is yellowish and smells lemony when the fruit is ripe. Their juice sacs are also heartier, i.e., less juicy, than grapefruits’, and lack the grapefruit’s bitterness. Citron: A super-thick layer of bitter, inedible pith surrounding small to nonexistent juice sacs. Most pomelos have the same volume of actual flesh as typical grapefruits (or slightly less), but thick layers of pith mean they’re usually substantially larger. Clementines, on the other hand, contain more vitamin C. Grapefruit’s subtle bitterness is a marvelous thing in cocktails, such as the classic Paloma. Mandarins have more potassium and are slightly higher in calories. (The latter, sometimes called oroblanco, enjoys a rich tropical drink history but is hard to find these days.) A particular grapefruit’s bitterness, sweetness, or acidity doesn’t track reliably to color, so the only way to know for sure is to cut in. This is caused by the small oil glands on the shell that look like pores. Caribbean-born hybrids of pomelos and sweet oranges, grapefruits have flesh ranging from ruby-red to pink to white. Both mandarins and clementines exude a fragrant scent. 1 Tangerines are a group of orange-coloured citrus fruit consisting of hybrids of mandarin orange with some pomelo contribution. Treated as a distinct species of orange, 1 it is usually eaten plain or in fruit salads. ![]() On the other hand, tangerines are smaller in size, with an average diameter of 2-3 inches. Oranges are larger than tangerines, with an average diameter of 3-4 inches. Grapefruits are the only major citrus Westerners eat that have a strong bitter taste in the flesh itself. The mandarin orange ( Citrus reticulata ), also known as mandarin or mandarine, is a small, rounded citrus tree fruit. Answering the heading ‘Size and Appearance’, we can see that both orange and tangerine belong to the citrus family, but they differ in their size and appearance. ![]()
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